Do you want to spend your morning elegantly? How do you have breakfast when camping?
One of the pleasures of camping is eating in nature.
Especially, meals enjoyed under bright sunlight and cool greenery help relax both body and mind.
That said, mornings at camp tend to be busy, making elaborate cooking difficult.
What kind of methods can be considered for breakfast when camping?
Is breakfast at the camp likely to be a simple recipe?
Many people enjoy barbecue and cooking outdoors as one of the pleasures of camping. Meals prepared outdoors, including the time spent on preparation and effort, feel distinctly more delicious than everyday meals.
While many people enjoy taking their time with dinner, preparing a proper breakfast the next morning can feel quite challenging for many. In reality, there are probably many who settle for something simple like leftovers from the previous night for breakfast.
Recently, you can find many quick and easy recipes on the internet, allowing you to prepare a delicious breakfast without spending much time. For example, a good example is making crispy warm sandwiches by simply placing your favorite ingredients between slices of bread and grilling them with a hot sandwich maker.
◈ However, no matter how much it is a "time-saving recipe," you still need to prepare ingredients for breakfast separately and clean up afterward, so many people may still find it troublesome.
Elegantly from morning!Breakfast is recommended to eat at the hotel!
So, how can you enjoy a delicious breakfast while camping? Recently, camping facilities have been improving and more places are now equipped with restaurants and bathing facilities. Among them, at "Mobility Resort Motegi" in Motegi-machi, Haga-gun, Tochigi Prefecture, you can enjoy camping at the forest and starry sky camping village area, and have breakfast at the "Mobility Resort Motegi Hotel" which is located on the same site.
Inside the hotel, there is a restaurant called "Restaurant in the Woods, MARCHERANT," where you can enjoy a buffet-style breakfast featuring many dishes that can only be tasted at this location.
For example, at the salad corner, vegetables grown using pesticide-free farming methods that take advantage of the natural blessings of Motegi are lined up, allowing you to savor fresh seasonal vegetables that change throughout the year.
In addition, many menu items use local ingredients, such as rice topped with raw egg made with "Mahoran" eggs from Tamameisha, a poultry farm in Utsunomiya City, and original yogurt made from milk squeezed from cows raised on the land of Nasu.
The bread corner is also well-stocked, offering freshly baked bread made with 100% French fermented butter. The bread is baked about five times at 30-minute intervals, giving you many opportunities to enjoy freshly baked bread.
The location is on the first floor of the Mobility Resort Motegi Hotel, and the business hours are from 7:00 a.m. to 10:00 a.m. (last order at 9:30 a.m.).
In this way, the restaurant at Mobility Resort Motegi Hotel offers the charm of enjoying seasonal ingredients unique to this region, allowing you to spend a graceful time from the morning.
When you visit a place different from usual, many people would want to savor the seasonal ingredients of that location.
If you are interested, please be sure to visit the Mobility Resort Motegi Hotel.
* (As of August 2021) Breakfast at the hotel restaurant is available only to guests staying at the Mobility Resort Motegi Hotel.
For details of Mobility Resort Motegi Hotel "Restaurant in the Woods, MARCHERANT" click here >>
